Utilizing temperatures of up to 350 degrees F, our low pressure steam wash is a natural degreaser. It helps to loosen dirt and grime, while also removing mold, mildew and other harmful pathogens upon contact.
While you’re busy tending to the day-to-day operations of your business, we’ll bring our high-quality pressure washing service to you. Dynamo Sanitizing trucks are equipped with professional-grade pressure washing machines.
High-traffic environments throughout your facility like lunchrooms, reception areas and elevators can be popular breeding grounds for germs and bacteria. Cleaning is one thing, but sanitizing is another.
1.What’s the difference between cleaning, disinfecting and sanitizing?
While cleaning focuses on removing dirt, grease and grime on a surface level, it doesn’t eliminate bacteria that can survive in normal cleaning solutions. Sanitization goes a step further than cleaning, focusing on reducing pathogen levels even more, while disinfecting completely kills all pathogens living on a surface.
2. Do you use products with bleach?
With bleach being such a strong, hazardous chemical, using it in common areas can cause negative health implications, especially for people with respiratory issues. Our processes uses eco-friendly, non-hazardous, Health Canada registered substances that are both highly effective and 100% safe for humans, pets, plants and marine life. This helps to show our commitment to keeping you and your facility safe.
3. When should I hire a professional sanitizing & disinfecting service?
Let’s be honest – post COVID-19, our view of social spaces will not be the same. More people, including your staff and customers, will be concerned about entering closed quarters alongside their peers without sanitization. As businesses get back to normal, it’s crucial that you employ a regular, professional disinfecting & sanitizing service to maintain hygiene levels throughout your business.
4. Are indoor and outdoor spaces sanitized differently?
Absolutely! Most businesses usually enlist the services of a cleaning company to maintain the day-to-day standards for the facility. This means the pathogen levels in these businesses are not as high, allowing sanitization efforts to be more effective. Unfortunately, many outdoor spaces are not cleaned as regularly, but see large amounts of people on a regular basis. In these cases, it is important that all surface level dirt and grime are removed from a surface so that the sanitization process can further reduce pathogen amounts, creating safer outdoor environments.
5. How often should we disinfect and/or sanitize?
Great question! The amount of sanitizing needed highly depends on the type of business and facility. For example, an arena seeing tens of thousands of people on a daily basis will surely need to be sanitized more regularly than a local store in a small town. During our process, we will schedule a consultation meeting to understand your business, then tailor a sanitization program to fit your needs. Call us at 1-844-993-0330 today to get started.
661 County Rd 9, Plantagenet
Mon to Fri: 9:00pm - 5:00pm
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Give us a call or drop by anytime, we endeavour to answer all enquiries within 24 hours on business days.